The Halloween Acai Bowl

Pumpkins, witches, vampires... and acai!

Acai, that versatile superfood, is perfect for any season, and the approach of fall offers the perfect opportunity to whip up some delicious and healthy treats. Get into the spooky Halloween spirit with our special recipe combining acai with butternut squash purée—a deliciously unique combination for a festive, healthy bowl.

And yes, there really is a Halloween recipe made with acai and butternut squash purée!

It's unique and delicious!

To make one bowl, you will need:

2 packets of frozen acai

100 g of butternut squash purée

1 frozen banana

50 ml coconut milk

1 tsp "spiced pumpkin powder" (a mixture of cinnamon, cloves, and nutmeg)

2 tablespoons of maple syrup

1 teaspoon of cinnamon

For an extra treat, add a little condensed milk to the mixture!

And for preparing the recipe:

For the base:

In a blender, combine 2 scoops of Nossa organic acai pulp with a frozen banana, 2 tablespoons of maple syrup, 50 ml of coconut milk, 100 g of thawed butternut squash purée, and 1 teaspoon of cinnamon.

Blend everything together, then pour the mixture into a bowl.

Add some delicious toppings:

Add some banana slices, coconut flakes, granola, a pinch of pumpkin spice, a teaspoon of maple syrup, a few chia seeds, shredded almond butter (to make the spiderweb), organic chocolate-hazelnut spread (to make the spider), and there you go, it’s ready!

Halloween pumpkins of various sizes