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Working Toward a Sustainable Industry in the Amazon
Find out how your company can get involved
In 2025, Nossa! takes another step forward in developing a sustainable and transparent acai supply chain.
From the Amazon to Europe, we are building a model that combines economic performance, ecosystem conservation, and measurable social impact.
Learn how acai helps preserve the Amazon rainforest, strengthen local communities, and bring about sustainable change in the food industry.
Discover the positive benefits of acai
Read our full 2025 Impact Report: key metrics, on-the-ground initiatives, and our long-term vision for building a regenerative supply chain in the Amazon.
A model built on concrete commitments
At Nossa!, we have chosen to build an acai supply chain based on strong operational commitments, implemented directly on the ground and throughout the value chain.
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Full traceability
We maintain full traceability of our acai, from the harvest areas all the way to the final product distributed in Europe. This traceability allows us to guarantee its origin, quality, and production conditions.
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Ongoing on-site support
We work directly with local cooperatives to help them organize their operations through training, technical support, and regular on-site visits.
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A long-term vision
We are building a supply chain designed to last. We invest in foundational projects such as cooperative certification and income diversification for açaí producers.
Our Key Figures for 2025
In 2025, Nossa! is accelerating the rollout of its acai model in the Amazon. These key figures clearly illustrate the environmental, social, and economic impact generated throughout the supply chain.
hectares of protected land
tons of acai purchased
trees have been planted
To view the full results, download our 2025 Impact Report.
A Word from the Producer
“What really sets Nossa! apart is the attention it pays to the cooperative’s internal operations and to the community. It’s not just a business relationship. The company offers training and courses that go beyond the production line.”
Odair Barra de Souza
COOPAIJCJ Cooperative
FAQs
Is acai a sustainable product?
Yes, when it comes from sustainable sources. At Nossa!, acai is harvested in the Amazon rainforest without deforestation, pesticides, or irrigation, making it a crop with a low environmental impact.
What is the environmental impact of acai?
The impact depends heavily on agricultural and logistical practices. In our case, acai emits approximately 0.6 to 0.7 kg of CO₂ per kilogram, thanks to wild harvesting and optimized transport via sea freight.
Does acai contribute to deforestation in the Amazon?
No, in a regenerative model, açaí does not contribute to deforestation. On the contrary, it plays a key role in preserving the Amazon rainforest.
Açaí grows naturally in floodplains and forest ecosystems throughout the Amazon, allowing for harvesting without destroying ecosystems. When integrated into an agroforestry model, it becomes a direct economic alternative to land conversion.
By adding value to acai, producers can generate sustainable income without needing to clear their land for intensive crops like soybeans intended for cattle feed. These activities are often the cause of deforestation in the Amazon.
Thus, the forest becomes more profitable standing than destroyed. This encourages ecosystem conservation, crop diversification, and the maintenance of a local economy based on biodiversity rather than deforestation.
How do I become a Nossa! partner?
Fill out our contact form or download the Nossa! Impact Report to learn more about our customized solutions.